We rebranded this restaurant of Azerbaijani cuisine. The design project was made in a modern style using oriental motifs, national elements in the decor, and light shades.
A huge four-meter ceiling lamp, which was made by craftsmen from Turkey (according to the author), was placed on the first floor. There are also tables for guests and a stage for entertainers in the room. The tables are separated from each other by wood-paneled partitions to preserve the feeling of privacy.